For inquiries regarding weddings, bookings, or dinner reservations please write info@caffino.ca or call us at 416.588.9010
We are located at 1185 King Street West, Toronto, Ontario
Tuna, diced provolone, red onion and cherry tomatoes with a lemongrass green apple dressing on romaine hearts
Medley of mixed greens, tomatoes and red onions tossed in our famous Caffino dressing
Romaine with homemade dressing served with parmigiano crostini and pancetta crisps
Spinach tossed with green apple, goat cheese, roasted garlic and sundried tomato
Fresh arugula with almond crusted goat cheese and roasted pear
Tomato and bocconcini with cucumber, red onion and pesto drizzle
Fresh market tomatoes with black olives and melted asiago cheese
Marinated and grilled topped with red caramelized onions, tomato salsa and homemade balsamic vinaigrette
Marinated in a spicy tomato broth
Thinly sliced cured beef tenderloin on baby arugula with parmigiano and olive oil drizzle
Baked and layered with bocconcini, fresh sliced tomatoes, basil and plum tomato sauce
Grilled Atlantic salmon with green apple and lemongrass vinaigrette
Lightly breaded veal or chicken scaloppini, topped with mozzarella in a tomato sauce served with penne pasta.
Pan seared chicken breast stuffed with goat cheese, sundried tomatoes and caramelized Onions topped with wild mushrooms
Veal T-bone grilled steak served on a wood board, topped with sautéed mushroom medley au jus
Red wine braised veal shank with a drizzle of gremolatta
Sesame crusted tuna steak with crispy nacho wonton salad served with homemade guacamole
Penne with grilled chicken, diced tomatoes, mushrooms in a light pesto cream sauce
Gnocchi with asparagus, prosciutto and gorgonzola cream sauce
Grilled lamb chops on spinach gnocchi with sautéed rapini, fresh herbs and brown butter
Penne with hot and spicy tomato basil sauce
Homemade spinach linguine with shrimp, scallops, mussels, calamari, fresh fish and baby clams in a marinara sauce
Homemade fettuccine with chicken and sun-dried tomato in white wine and roasted garlic cream sauce
Rigatoni tossed with strips of beef tenderloin and roasted red peppers, oven baked with four cheeses
Casarecce pasta with smoked chicken, bacon, onions, sun dried tomatoes, baby spinach and mushrooms in a white wine cream sauce
Fresh homemade meat lasagna baked with mozzarella cheese
Whole wheat penne with smoked chicken, roasted red peppers, asparagus, mushrooms, goat cheese and garlic infused olive oil
Smoked bacon and green peppercorns in Vodka infused rose sauce
Slowly stewed in a traditional Italian meat sauce
Arborio rice sautéed with strips of beef and wild mushrooms drizzled with truffle oil and with shaved Parmigiano
Arborio rice sautéed with shrimp, scallops, mussels, calamari, fresh fish of the day and baby clams in marinara sauce
Tomato, mozzarella, arugula, prosciutto and Parmigiano
Traditional tomato, bocconcini and fresh basil
Tomato, Italian sausage, blue cheese, mozzarella and roasted red peppers
Tomato, goat cheese, spinach, grilled chicken, diced tomatoes and pesto
Tomato, rapini, artichokes, roasted red peppers, roasted garlic and Parmigiano
Sliced potatoes, Italian sausage, oyster mushrooms, roasted garlic and Asiago