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For inquiries regarding weddings, bookings, or dinner reservations please write info@caffino.ca or call us at 416.588.9010

We are located at 1185 King Street West, Toronto, Ontario

Phone : 416.588.9010
Mail : info@caffino.ca
1185 King Street West,
Toronto,
Ontario
M6K 3C5
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Lunch Menu

Antipasti

Insalata Caffino
16

Tuna, diced provolone, red onion and cherry tomatoes with a lemongrass green apple dressing on romaine hearts

Insalata Mista
12

Mixed greens tossed in CafFinO home-made dressing

Caesar
14

Romaine lettuce with homemade dressing served with parmigiana crostini and pancetta crisps

Spinach
18

Baby Spinach tossed with green apple, goat cheese, roasted garlic and sundried tomato

Arugula
18

Fresh arugula with shaved parmigiana

Caprese
18

Tomato and bocconcini with extra-virgin olive oil and basil

Bruschetta for Two
6

Fresh market tomatoes, herbs, extra-virgin olive oil on home-made bread

Bruschetta for Four
10

Fresh market tomatoes, herbs, extra-virgin olive oil on home-made bread

Calamari
20

Marinated and grilled topped with red caramelized onions, tomato salsa and homemade balsamic vinaigrette

Mussels
20

Marinated in white wine tomato broth

Beef Carpaccio
18

Thinly sliced cured beef tenderloin on baby arugula with parmigiana and olive oil drizzle

Eggplant Parmigiana
16

Thin layers of seasoned eggplant and mozzarella baked in our traditional home-made tomato sauce

Eggplant Parmigiana(Appetizer) Main
25

Thin layers of seasoned eggplant and mozzarella baked in our traditional home-made tomato sauce

Polenta-al-Forno
20

Home-made polenta stuffed with sausage and gorgonzola baked in a homemade tomato sauce

Pasta

Pasta Caffino
20

Penne with grilled chicken, diced tomatoes, mushrooms in a light pesto cream sauce

La Romana
22

Homemade tri-colored gnocchi with fresh peas, prosciutto and gorgonzola cream sauce

Arrabbiata
18

Penne with hot and spicy tomato basil sauce

Pescatore
28

Spaghetti with shrimp, mussels, calamari and baby clams in a marinara sauce

Fettuccine Toscana
20

Homemade fettuccine with chicken and sun-dried tomato in white wine and roasted garlic cream sauce

Rigatoni Del-Duca
20

Rigatoni tossed with strips of beef tenderloin and roasted red peppers; oven baked with four cheeses

Lasagna
22

Just the way nonna made it - fresh homemade meat lasagna baked with mozzarella cheese

La Salute
22

Whole wheat penne with smoked chicken, roasted red peppers, peas, mushrooms, goat cheese and garlic infused olive oil

Penne a la Vodka
20

Smoked bacon in Vodka infused rose sauce

Pappardelle a Ragu
22

Slowly stewed in a traditional Italian meat sauce

Risotto Di Mare
26

Arborio rice sautéed with shrimp, scallops, mussels, calamari and baby clams in marinara sauce

***Add grilled chicken to any salad for additional $5.00
*gluten free Fettuccine pasta available with all sauces – add $5.00

Pizza

Gemma
22

Cherry tomatoes, mozzarella, arugula, prosciutto and parmigiana cheese

Margherita
18

Traditional tomato, bocconcini and fresh basil

Sophia
22

Tomato, de-constructed Italian pork sausage, blue cheese, mozzarella and roasted red peppers

Roma
22

Tomato sauce, grilled chicken, salami and mozzarella

Maria
22

Tomato sauce, rapini, marinated grilled vegetable, roasted garlic and shaved asiago cheese

Luigia
22

Sliced potatoes, Italian sausage, oyster mushrooms, roasted garlic and parmigiana cheese

Panini

Chicken Panini
14

Grilled chicken breast, prosciutto, provolone and arugula with basil aioli

Meatballs
14

Just like mama makes it in a tomato sauce topped with Mozzarella cheese

The vegetarian
16

Grilled marinated fresh vegetables

Steak Baguette
20

NY striploin grilled and topped with caramelized onions and provolone cheese

**Panini are served with fresh cut fries or salad

Mains

Salmon
24

Grilled Atlantic salmon drizzled extra-virgin olive oil

Chicken Parmigiana
22

Lightly breaded in a tomato sauce served with penne pasta

Pollo Ripieno
26

Pan-seared chicken breast stuffed with sausage, gorgonzola and mushrooms

Bistecca a la Griglia
30

New York Strip Loin, grilled just the way you like it, served on a wood board, topped with sautéed mushroom medley au jus

Osso Bucco/
30

Red wine braised veal shank with risotto

Tonno al la Griglia
26

Sesame crusted tuna steak with crispy nacho wonton salad served with homemade guacamole

CaFfinO Lamb Burger
24

Homemade burger topped with provolone cheese, crispy onions and jalapeno mayo served with fresh

Grilled Lamb Chops with home-made Gnocchi
30

Grilled lamb chops on home-made gnocchi with sautéed rapini, fresh herbs and brown butter

Veal Scaloppini
26

Tender veal medallions, sautéed in a mushroom marsala wine sauce, served with garden vegetables

*Split charge will apply @ $5.00 per person